SUNSET DINNERS
FEBRUARY 2010 - 6:00PM TO CLOSING
SERVED ONLY ON SUNDAYS AND MONDAYS, Except on Holidays, or Special Event Nights. No Substitutions, No Splitting Meals, or Item changes, and No Take Out..Thanks. EVERY SUNDAY AND MONDAY WE ARE INTRODUCING OUR NEW SUNSET DINNERS FEATURING TRADITIONAL ITALIAN CUISINE INA COMPLETE 3-COURSE MEAL FOR PLUS TAX AND SERVICE. JOIN US FOR THIS GREAT CONCEPT. This month's menu:
"DOMENICA"SUNDAY SORRY NO SUNSETS ON VALENTINES DAY!!! INSALATA BUFFALATO: Tender baby spinach leaves with a center of soft fresh mozzarella cheese wrapped in Prosciutto smoked cured imported Italian ham, roasted garlic bread croutons and raspberry balsamic vinaigrette. or ZUPPA DI PATATA: Light potato soup with chopped green onions, diced Roma tomatoes and roasted garlic. Topped with toasted olive bread croutons. and FARFALLE CAMPOBASSO: Bow-tie pasta tossed with lightly breaded eggplant, mushrooms, fresh basil, minced sun dried tomatoes and a touch of cream. Topped with goat cheese crumbles. or POLLO ZUCCATO: Tender chicken breast sauteed with zucchini, mushrooms, fresh spinach chiffonade and garlic in a light lemon sauce. Served with angel hair pasta aglio olio. and LEMON MASCARPONE TORT: Layers of lemon sponge cake filled with mascarpone and lemon zest cream, topped with fresh whipped cream.
"LUNEDI"MONDAY ZUPPA DI ZUCCONE: Light creamy yellow creekneck squash soup with roasted garlic crouton squares and pesto accent. or INSALATA GRECO: Baby greens and romaine salad with Kalamata olives, pine nuts, capers, goat cheese and fresh diced Roma tomatoes, in a light oil and vinegar oregano and garlic dressing. or CAMPANELLE CON CALAMARI: Bell shapd pasta with tender calamari rings, peas, carrots, niblet corn, olive oil, lemon juice and Italian parsley. or POLLO PEPERONATA: Boneless chicken breast sauteed in a medley of red and yellow sweet peppers, mushrooms and eggplant in a dry Marsala and pomodoro sauce with fresh oregano. Served with braised spinach. and BLUEBERRY CANNOLI: Italian style crispy cannolo shell filled with blueberry infused whipped ricotta cheese. Chocolate shavings. Buon Appetito | 
